Culinary Services
Consistency is a requirement when making dietary changes that you expect to see an impact from. Hiring a personal cook takes a huge barrier to following through away - it makes the transition much easier while building your new habit!
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Benefits of Having a Private Cook
Imagine the following: you’ve been at work all day, and you’re exhausted. Maybe you’ve had your head buried in work for hours on end - neglecting to nourish your body as you know you should. Most of us just want to relax when we get home, not more busywork. Most of us go through it daily. We are all stressed and endlessly busy - regardless of career it seems universal. Sticking with a consistently healthy diet is more difficult than ever.
When you reach that point, the last thing you want to do when you get home is cook. It doesn’t matter if you adore cooking, and it certainly doesn’t matter whether or not you do it professionally. Sometimes, you just don’t feel like it and having a personal chef denver would be a dream. But you’ve still got to eat, right? So the next step is looking for those menus for take-out food nearby. You might even have ordered before leaving work so it would only be a short wait to dinner - but at what price? Wouldn't a series of nutritionist recipes that you could have prepared be better? It's possible a drive through seduced you, or you orderd and picked it up on the way. Anything to satisfy that neglected belly of yours. You waited too long and have fallen into the trap! Now you try to make it up with short term relief/pleasure which will backfire later.
A personal chef, such as Angie at Angiessecretgarden, will help you break this destructive pattern. I’m not talking about a private chef, which typically serve a single family and may even live on the property.
So what’s the difference? A personal chef doesn’t usually live with their clients and they are not on call all the time like a private chef might be. Private chefs, are always available, no matter what time it is--which is why a private chef is most often a salaried member of your household, and usually seen as a bit of a luxury. So what is a personal chef, then?
A personal trainer is similar to a personal chef in that both work with numerous clients by appointment only - based on their own scheduling. They both create personalized plans of action specifically for that clients needs.
Typically a full intake assessment would be performed to determine dietary needs that are specific to that client, food allergies and preferences. A thorough intake is all important to get results across the board. Many specialize in various areas and some also have certifications such as that of nutrition consultant. This can take convenience into the realm of lasting health and healing from many ailments not addressed by regular medicine. Eating well is not a small budget line item - it does take a financial commitment. Fast food will always be much cheaper, but it is cheap food that will destroy your body over time. Make the investment into yourself -- your well-being, long term health, clarity of mind and general sense of uplifted energy. Work with your personal cook to create food you love and that loves you back.
When you reach that point, the last thing you want to do when you get home is cook. It doesn’t matter if you adore cooking, and it certainly doesn’t matter whether or not you do it professionally. Sometimes, you just don’t feel like it and having a personal chef denver would be a dream. But you’ve still got to eat, right? So the next step is looking for those menus for take-out food nearby. You might even have ordered before leaving work so it would only be a short wait to dinner - but at what price? Wouldn't a series of nutritionist recipes that you could have prepared be better? It's possible a drive through seduced you, or you orderd and picked it up on the way. Anything to satisfy that neglected belly of yours. You waited too long and have fallen into the trap! Now you try to make it up with short term relief/pleasure which will backfire later.
A personal chef, such as Angie at Angiessecretgarden, will help you break this destructive pattern. I’m not talking about a private chef, which typically serve a single family and may even live on the property.
So what’s the difference? A personal chef doesn’t usually live with their clients and they are not on call all the time like a private chef might be. Private chefs, are always available, no matter what time it is--which is why a private chef is most often a salaried member of your household, and usually seen as a bit of a luxury. So what is a personal chef, then?
A personal trainer is similar to a personal chef in that both work with numerous clients by appointment only - based on their own scheduling. They both create personalized plans of action specifically for that clients needs.
Typically a full intake assessment would be performed to determine dietary needs that are specific to that client, food allergies and preferences. A thorough intake is all important to get results across the board. Many specialize in various areas and some also have certifications such as that of nutrition consultant. This can take convenience into the realm of lasting health and healing from many ailments not addressed by regular medicine. Eating well is not a small budget line item - it does take a financial commitment. Fast food will always be much cheaper, but it is cheap food that will destroy your body over time. Make the investment into yourself -- your well-being, long term health, clarity of mind and general sense of uplifted energy. Work with your personal cook to create food you love and that loves you back.
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Make sure to include information about how your company came to be. A strong “About” page helps establish credibility and professionalism and lets the visitor know more about you. |